Fresh Produce

A selection of the veggie box shares from 2022

It has been our pleasure to provide fresh veg to our community for seven years through the Wiarton Farmers’ Market and weekly fresh veggie box subscriptions.

We are currently pivoting towards completing long term projects on the farm (fencing, increased perennial plantings, a more robust composting system) and away from the  constant vigilance required by annual vegetable production.

We look forward to providing more delicious fresh produce once we have our improved systems in place.

Please don’t hesitate to get in touch if you have any questions.

2022 Veggie Share Recipes

Here are the recipes we’ve used so far. I’ll keep adding new ones as the weeks go on.

Week 3 Veggie Box

Exit Strategies

Three ways to cook with bok choi

Eight delicious bronze fennel uses

Tomato sauce with [cutting] celery and mint

Homemade salad dressings

Lettuce soup

Cilantro lime dressing

Braised salad turnips

Red lentil dahl (add greens)

Seven things to do with garlic scapes

Strawberry salad

Making herb sauces and pestos

Pasta Primavera with Peas and Mint

Sautéed Sugar Snap Peas

Roasted Beets

Watermelon Salad with Cucumber and Feta

Tzatziki Recipe as made in Greece

Fresh Garlic and what to do with it

10 Ways to use up a Bunch of Scallions

Stir-Fried Cucumbers with Spicy Pork

Creamy Cucumber Salad

Skinny Carbonara – Jamie Oliver

Spring Risotto

Kickin’ Collard Greens

77 Cool Cucumber Recipes

Chicken, Green Bean and Cucumber Salad

Buttery Garlic Green Beans

Shishito Pepper Appetizer

Cucumber Carrot Salad

Lemon and Herb Cous Cous Salad

Greek Salad

Greek Pasta Salad

Marinated Tomato Sauce

Swiss Chard, Potato and Carrot Pie

Can you freeze cucumbers?